Cheezy Squash Skillet Caserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3 cups of sliced summer squash2 tblsp I Cant Beleive Its Not Buttersprinkle of salt and pepper3/4 cup 1% milkfat2 large eggs2 Slices White American Cheese
In a small skillet, appx 6 inch. saute cut up squash in I cant believe its not butter.
Cook till tender (dont over do it)
In a small bowl beat 2 eggs in 3/4 cup of 1% milk.
Break up two slices of white american cheese
Pour over squash and cover
Cook 10 min. on med. low heat.
makes 4 half cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LOVLY2008.
Cook till tender (dont over do it)
In a small bowl beat 2 eggs in 3/4 cup of 1% milk.
Break up two slices of white american cheese
Pour over squash and cover
Cook 10 min. on med. low heat.
makes 4 half cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LOVLY2008.
Nutritional Info Amount Per Serving
- Calories: 107.9
- Total Fat: 3.6 g
- Cholesterol: 111.0 mg
- Sodium: 559.6 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 1.9 g
- Protein: 8.8 g
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