Easy Minestrone Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user CORTNEYLAINE33.
Onions, raw, .5 medium (2-1/2" dia) (remove)Carrots, raw, .25 cup, strips or slices (remove)Zucchini, .5 cup, sliced (remove)*Summer Squash, .5 cup, sliced (remove)Spinach, fresh, .5 cup (remove)Beans, red kidney, 454 grams (remove)Stewed Tomatoes, 425 grams (remove)Vegetable Broth, 397 grams (remove)Olive Oil, .25 tbsp (remove
Number of Servings: 2
Recipe submitted by SparkPeople user CORTNEYLAINE33.
Nutritional Info Amount Per Serving
- Calories: 323.5
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 3,133.4 mg
- Total Carbs: 61.4 g
- Dietary Fiber: 18.7 g
- Protein: 15.2 g
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