Chai Cupcakes

  • Number of Servings: 30
Ingredients
*Flour, white, 1 cup Cocoa, dry powder, unsweetened, .75 cup Baking Powder, 1 tsp Butter, unsalted, .5 cup Granulated Sugar, .75 cup Egg, fresh, 2 large *Milk, 2%, .33 cup Vanilla Extract, .5 tsp Cream Cheese, .75 cup *Pacific Chai Tea, 3 oz *Pacific Chai Tea, 1.5 oz
Directions


Number of Servings: 30

Recipe submitted by SparkPeople user JEANBARCLAY.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 124.6
  • Total Fat: 7.2 g
  • Cholesterol: 32.7 mg
  • Sodium: 46.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.2 g

Member Reviews
  • ALLISONC
    The chai tea, is that leaves or a powder? - 4/17/07