Roast Beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
500 g Corned Silverside ½ cup Cranberry Sauce, canned
Place silverside and cranberry sauce in a pot, add enough water to just cover the meat.
Cook on a medium heat until done (juices run clear when cut).
Place meat in an ovenproof dish and bake / grill for 15 mins or so.
Serve with fresh cauliflower and pumpkin.
Number of Servings: 4
Recipe submitted by SparkPeople user SNOWFLAKE_NZ.
Cook on a medium heat until done (juices run clear when cut).
Place meat in an ovenproof dish and bake / grill for 15 mins or so.
Serve with fresh cauliflower and pumpkin.
Number of Servings: 4
Recipe submitted by SparkPeople user SNOWFLAKE_NZ.
Nutritional Info Amount Per Serving
- Calories: 361.1
- Total Fat: 22.1 g
- Cholesterol: 125.0 mg
- Sodium: 1,421.5 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 0.3 g
- Protein: 22.1 g
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