Whole Wheat Oatmeal Raisin Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 28
Ingredients
Directions
1/3 c Brown Sugar1/2 c Butter1/2 tsp baking soda1/2 tsp cinnamon1/2 tsp vanilla 1/4 tsp baking powder1/4 tsp salt1 large egg1 1/2 c old-fashioned oats1/2 c whole wheat pastry flour1/2 c raisins
Preheat oven 375.
Makes 28 cookies when using a 1 Tbs cooking dough scoop.
Mix all ingredients except oats, flour and raisins in a large bowl until blended.
Stir in oats, flour and raisins.
Drop in round Tbs about 2 inches apart on a non-greased cookie sheet. Parchment paper works best.
Bake 9-11 minutes. Immediately remove from pan and cook on wire racks.
Number of Servings: 28
Recipe submitted by SparkPeople user GOTTABEMETHIN.
Makes 28 cookies when using a 1 Tbs cooking dough scoop.
Mix all ingredients except oats, flour and raisins in a large bowl until blended.
Stir in oats, flour and raisins.
Drop in round Tbs about 2 inches apart on a non-greased cookie sheet. Parchment paper works best.
Bake 9-11 minutes. Immediately remove from pan and cook on wire racks.
Number of Servings: 28
Recipe submitted by SparkPeople user GOTTABEMETHIN.
Nutritional Info Amount Per Serving
- Calories: 73.8
- Total Fat: 3.8 g
- Cholesterol: 16.3 mg
- Sodium: 74.5 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 0.9 g
- Protein: 1.1 g
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