Fresh Veggie Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Ready bake dough.1 tub whipped cream cheese.1 packet ranch powderLots and lots of fresh veggies!
Bake dough as directed. (I used a 9x13 pan)
Mix cream cheese & ranch powder (i used a whole packet...probably would be better with just half).
Spread on cooled crust.
Top off with all your favorite fresh veggies.
I then cut it into 12 squares.
Number of Servings: 12
Recipe submitted by SparkPeople user MOMMY2ISAIAH.
Mix cream cheese & ranch powder (i used a whole packet...probably would be better with just half).
Spread on cooled crust.
Top off with all your favorite fresh veggies.
I then cut it into 12 squares.
Number of Servings: 12
Recipe submitted by SparkPeople user MOMMY2ISAIAH.
Nutritional Info Amount Per Serving
- Calories: 265.6
- Total Fat: 14.0 g
- Cholesterol: 40.0 mg
- Sodium: 385.4 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 2.3 g
- Protein: 9.8 g
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