Belgian waffles

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 c. flour1 c. white whole wheat flour4 tsp. baking powder1 T. sugar1/4 tsp salt2 eggs1/4 c. oil1 3/4 c. 1% milk
Directions
In medium bowl beat eggs until fluffy; add remaining ingredients and beat until smooth.

Makes 10 4" Belgian waffle squares.

Number of Servings: 10

Recipe submitted by SparkPeople user BUSYWIFEANDMOM.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 173.0
  • Total Fat: 7.2 g
  • Cholesterol: 44.6 mg
  • Sodium: 285.4 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.6 g

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