Bread Machine Low Carb Bread
- Number of Servings: 12
Ingredients
Directions
1/2 cup water1 egg1 Tblsp butter or margarine2 Tblsp Splenda1/3 cup ground flax seeds1/4 cup soy flour3/4 cup vital wheat gluten flour1 tsp dry yeast
I mixed all my dry ingredients together (except the yeast) and put the mixture in the bread machine, then I melted the butter, slightly beat the egg and combined the butter and egg with the water, stir just well enough to mix, pour on top of dry ingredients. Add yeast according to bread machine instructions. Let cool completely in pan. 12 servings = 3.3 carbs; 10 servings = 4 carbs per serving
Number of Servings: 12
Recipe submitted by SparkPeople user JPENNEB.
Number of Servings: 12
Recipe submitted by SparkPeople user JPENNEB.
Nutritional Info Amount Per Serving
- Calories: 62.8
- Total Fat: 2.5 g
- Cholesterol: 20.3 mg
- Sodium: 14.9 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 1.3 g
- Protein: 7.8 g
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