Garlic Cheesey Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 Medium sized red potatoes3 TBSP Butter4 Cloves Garlic1/4 cup Skim Milk1/4 Reduced Fat Shredded Cheddar Cheese
Cube potatoes and boil for 10 minutes, then reduce to medium heat for 5 minutes (or until soft). Mash Potatoes, add everything else, and stir.
Number of Servings: 4
Recipe submitted by SparkPeople user ABRIESAC.
Number of Servings: 4
Recipe submitted by SparkPeople user ABRIESAC.
Nutritional Info Amount Per Serving
- Calories: 235.4
- Total Fat: 10.4 g
- Cholesterol: 28.2 mg
- Sodium: 125.6 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 3.1 g
- Protein: 5.9 g
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