vegeterian omellet

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
fried the asparagus, peppers and onion together .in a seperate bowl mix eggs and cheese together. When the vegetable are well cook pour the eggs mixture on top cook with a lid on top and let simer until cook.salt and pepper to taste
Directions
for one person

Number of Servings: 1

Recipe submitted by SparkPeople user KUJANSUU.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 301.8
  • Total Fat: 20.7 g
  • Cholesterol: 501.5 mg
  • Sodium: 317.7 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 22.4 g

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