spinach & mushroom omlette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 cup spinach, 1/2 cup mushrooms, 1/4 cup diced tomatoes, 2 wedges laughing cow light cheese, 1 cup eggbeaters
Directions
Serving size =1/2 cup

cook eggbeaters, add spinach, mushrooms, and cheese.
Top with fresh diced tomatoes.

Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user JVALVERDE1.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 105.3
  • Total Fat: 2.2 g
  • Cholesterol: 1.3 mg
  • Sodium: 238.7 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 15.5 g

Member Reviews
  • ANTCOF
    Will try this - 8/18/09