Pinto Beans and Ground Turkey

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 25
Ingredients
Gound turkeyPinto beanschicken brothminced garliconion soup mixvarious seasoning.
Directions
In slowcooker put beans (after soaking overnight) with 4 cups of chick broth, and 3 cups water. Add onion soup mix, Brown turkey with minced garlic and season to taste. Add all turkey and drippings to crockpot. Cook low for 8 hours. In this recipe I have added tortillas, cheese and sour cream. We use this to make burritos but you can also add salsa or anything else to it. Or you can eat it as a soup. Make sure beans are done before serving.

Number of Servings: 25

Recipe submitted by SparkPeople user ANGSWANSON.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 130.3
  • Total Fat: 3.2 g
  • Cholesterol: 16.7 mg
  • Sodium: 565.6 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 8.5 g

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