Mango Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
1 large ripe mango1 red onion (about 1/2 cup chopped)1 large cucumber2 Tbs. Nakano Seasoned Rice Vinegar
Peel and chop mango
Add chopped red onion
Peel, seed, and chop cucumber
add about 2 Tbs. of rice vinegar to taste
Number of Servings: 4
Recipe submitted by SparkPeople user AKRUNGRL.
Add chopped red onion
Peel, seed, and chop cucumber
add about 2 Tbs. of rice vinegar to taste
Number of Servings: 4
Recipe submitted by SparkPeople user AKRUNGRL.
Nutritional Info Amount Per Serving
- Calories: 48.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 122.1 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.3 g
- Protein: 0.6 g
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