Yogurt dressing

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Yoghurt Ylette 1,5%, 62 grams Yellow Mustard, 1 tspLemon juice, 1 tspsalt and pepper optional
Directions
All the ingredients are mixed together, let it sit in the fridge a few hours to bring out the tastes better..

Number of Servings: 1

Recipe submitted by SparkPeople user RENA1965.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 35.3
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.0 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 36.2 g

Member Reviews