Mom's mac & mushroom mix

(2)
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3 Cans Cream of Mushroom Soup1 1/2 boxes of (1.5 lbs) of macaroni1 lb of hamburger3 cups of broccolisalt to taste.1.25 cups is a serving
Directions
boil water with brocolli in it. when boiling, add macaroni, cook to package directions. At the same time, you can brown the hamburger. When brown, drain. Add hamburger and soup to drained broccoli and macaroni. Warm. Add salt to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user DINASOSA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 430.0
  • Total Fat: 10.8 g
  • Cholesterol: 30.5 mg
  • Sodium: 865.6 mg
  • Total Carbs: 56.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 21.3 g

Member Reviews
  • CASSCAMP
    I thouht it was similar to a hamburger helper meal, but made much more for cheaper :-) - 9/1/09
  • RESTOREMAN
    My wife makes this regularly. You can make it lower fat by changing up the soup. Use ground turkey, whole wheat pasta. - 8/19/09