Whole Wheat Bread - Breadmaker

Name: Whole Wheat Bread - Breadmaker Recipe
Prep time: 5 min
Cook time: 210 min
Total time: 215 min
Yield: 15
Ingredients: 1 1/3 cups milk; 1/4 cup water; 2 tablespoons honey; 4 teaspoons butter; 2 cups whole wheat flour; 2 cups whole wheat bread flour; 1 teaspoon salt; 10g active dry yeast

Minutes to Prepare: 5
Minutes to Cook: 210

Number of Servings: 15

Ingredients

1 1/3 cups milk1/4 cup water2 tablespoons honey4 teaspoons butter2 cups whole wheat flour2 cups whole wheat bread flour1 teaspoon salt10g active dry yeast

Directions

Add ingredients according to manufacturer's instructions. Select Basic cycle. When baking cycle has ended, let cool to room temperature before slicing.

Number of Servings: 15

Recipe submitted by SparkPeople user KMEYER_PHT.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 151.3
Total Fat: 2.3 g
Cholesterol: 5.1 mg
Sodium: 59.1 mg
Total Carbs: 28.3 g
Dietary Fiber: 2.4 g
Protein: 5.1 g

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