Tomato and Tuna Salad
- Number of Servings: 2
Ingredients
1 6oz can Tuna, packed in water1 lg tomato1/2 med onion, sliced1/2 tsp salt1 tsp pepper1 Tbsp olive oil1 Tbsp red wine vinegar
Drain tuna and mix gently with tomato, onion, salt, pepper, oil & vinegar
Number of Servings: 2
Recipe submitted by SparkPeople user ANDEEFISH.
Number of Servings: 2
Recipe submitted by SparkPeople user ANDEEFISH.
Nutritional Info Amount Per Serving
- Calories: 187.6
- Total Fat: 7.8 g
- Cholesterol: 24.8 mg
- Sodium: 869.7 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 1.8 g
- Protein: 22.3 g
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