The Wine Diva Italian Hamburger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
1.5 lbs lean ground beef (at least 85/15)12 oz. Italian pork sausage ground2 eggs1 C shredded cheddar chees4 tbs A-1 sauce
Combine all ingredients and mix WELL. Form about 12-14 patties, freeze or use immediatly. Grill or sautee until cooked throughout.
under cooking meat can lead to food borne illness. Interior temp shoud be at least 170 degrees. Use a thermometer when available.
1 patty is 6 WW points.
Number of Servings: 14
Recipe submitted by SparkPeople user THEWINEDIVA.
under cooking meat can lead to food borne illness. Interior temp shoud be at least 170 degrees. Use a thermometer when available.
1 patty is 6 WW points.
Number of Servings: 14
Recipe submitted by SparkPeople user THEWINEDIVA.
Nutritional Info Amount Per Serving
- Calories: 227.7
- Total Fat: 18.6 g
- Cholesterol: 85.0 mg
- Sodium: 341.7 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.0 g
- Protein: 12.8 g
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