Curried Tuna Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
4 Tbls low fat mayonaise (may use 1/2 no-fat greek yogurt to reduce fat content)1 Tbl good curry powder2 cans drained solid white tuna in water1 hard-boiled egg, diced2 stalks celery, diced1/4 cup cooked frozen sweet peas1/4 cup chopped sweet onion
Combine first two ingredients well.
Add all other ingredients and stir.
Serve on whole grain bread.
For special treat, place one slice low-fat cheddar on top and broil until bubbly
Number of Servings: 6
Recipe submitted by SparkPeople user SCOTTYKING1.
Add all other ingredients and stir.
Serve on whole grain bread.
For special treat, place one slice low-fat cheddar on top and broil until bubbly
Number of Servings: 6
Recipe submitted by SparkPeople user SCOTTYKING1.
Nutritional Info Amount Per Serving
- Calories: 117.1
- Total Fat: 4.2 g
- Cholesterol: 55.2 mg
- Sodium: 276.2 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.8 g
- Protein: 15.6 g
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