Lena's Easy Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 lbs. ground turkey1 egg1 onion, chopped1 Cup non-fat milk1 Cup dried bread crumbs2 Tbsp Brown Sugar Substitute2 Tbsp prepared mustardsalt & pepper to taste1/3 Cup ketchup
Preheat oven to 350 degrees F (175 degrees C)
In a large bowl, combine meat, egg, onion, milk and bread crumbs. Season with salt & pepper to taste and place in a lightly greased 5" x 9" loaf pan.
In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over meatloaf.
Bake for 1 hour.
Yields 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LENABISTANY.
In a large bowl, combine meat, egg, onion, milk and bread crumbs. Season with salt & pepper to taste and place in a lightly greased 5" x 9" loaf pan.
In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over meatloaf.
Bake for 1 hour.
Yields 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user LENABISTANY.
Nutritional Info Amount Per Serving
- Calories: 271.7
- Total Fat: 11.9 g
- Cholesterol: 111.1 mg
- Sodium: 558.8 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.0 g
- Protein: 26.5 g
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