White Bean Chicken Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Navy Beans 2 large cans - Blue Runner Creole Cream Styleolive oilcilantrooreganocumin - grounda little dash of cayenne4-5 chicken breasts cubedgarlic powderonion powder
Directions
1. Heat oil in a large saucepan over medium-high heat. Cook chicken in oil 4-5 minutes until chicken is cooked through.
2. Stir in chicken broth and spices. Reduce heat & simmer for 10-15 minutes.
3. Stir in the beans, and simmer for 5 more minutes. Garnish with cheese and sour cream.

Number of Servings: 8

Recipe submitted by SparkPeople user TIGRISH611.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 294.3
  • Total Fat: 6.5 g
  • Cholesterol: 69.3 mg
  • Sodium: 664.3 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 9.1 g
  • Protein: 35.6 g

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