Light Multigrain English Muffin with butter and Honey

Name: Light Multigrain English Muffin with butter and Honey Recipe
Yield: 1
Ingredients: 1. one light multi-grain Thomas English Muffin; 2. two tsp. smart balance stick butter; 3. 2 tsp. honey

Number of Servings: 1

Ingredients

1. one light multi-grain Thomas English Muffin2. two tsp. smart balance stick butter3. 2 tsp. honey

Directions

1. Toast muffin
2. Spread on butter and honey

Number of Servings: 1

Recipe submitted by SparkPeople user CAPRIANNACAT.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 208.1
Total Fat: 8.3 g
Cholesterol: 9.9 mg
Sodium: 256.6 mg
Total Carbs: 35.4 g
Dietary Fiber: 8.0 g
Protein: 5.0 g

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