Thai-Style Skillet Meal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
8 oz lean ground turkey8 oz lean ground beef2 tbsp soy sauce1 package Rice-A-Roni box2 tbsp peanut butter12 garlic clove, pressed1 cup peas1 cup onions, diced
Cook meat with onions, garlic and 1 tbsp soy sauce over med heat. Drain and set aside. In same skillet over medium heat, saute rice vermicelli mix according to package.
Slowly stir in 1 3/4 cups water, seasonings(from rice),peanut butter, peas, and stir in meat; bring to a boil. cover, reduce heat, simmer for 12 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user MISCHIEF478.
Slowly stir in 1 3/4 cups water, seasonings(from rice),peanut butter, peas, and stir in meat; bring to a boil. cover, reduce heat, simmer for 12 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user MISCHIEF478.
Nutritional Info Amount Per Serving
- Calories: 377.7
- Total Fat: 18.3 g
- Cholesterol: 63.3 mg
- Sodium: 957.6 mg
- Total Carbs: 29.6 g
- Dietary Fiber: 3.0 g
- Protein: 23.6 g
Member Reviews