Navy Bean Soup

Name: Navy Bean Soup Recipe
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Yield: 8
Ingredients: Pork shoulder; navy beans; carrots; onions; bay leaves; celery; water

(1)

Minutes to Prepare: 30
Minutes to Cook: 90

Number of Servings: 8

Ingredients

Pork shouldernavy beanscarrotsonionsbay leavescelerywater

Directions

makes 8, 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user KEN1962.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 207.7
Total Fat: 8.6 g
Cholesterol: 31.4 mg
Sodium: 1,779.4 mg
Total Carbs: 20.0 g
Dietary Fiber: 7.4 g
Protein: 13.1 g

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