Triple Berry Trifle

Name: Triple Berry Trifle Recipe
Yield: 12
Ingredients: 1 pkg. fat free cream cheese; 2 cups fat free milk; 1 pkg. (4-serving size) fat free sugar free Vanilla Instant Pudding & Pie filling; 1 tub Cool Whip Free thawed; 2 pkgs (about 4-serving size) of frozen mixed berries thawed; 1 pkg. sugar free angel food cake cut into cubes

(2)

Number of Servings: 12

Ingredients

1 pkg. fat free cream cheese2 cups fat free milk1 pkg. (4-serving size) fat free sugar free Vanilla Instant Pudding & Pie filling1 tub Cool Whip Free, thawed2 pkgs (about 4-serving size) of frozen mixed berries, thawed1 pkg. sugar free angel food cake, cut into cubes

Directions

beat cream cheese until smooth. gradually add in 1/2 cup of milk. add remaining milk and pudding mix. beat on low speed for about 2 minutes. gently stir in whipped topping.
ARANGE 1/2 (or 1/3) of cake cubes in a serving bowl, cover with layers of 1/2 (1/3) of fruit and 1/2 (1/3) of pudding mixtures. Repeat until full. Refridgerate until ready to serve.

Number of Servings: 12

Recipe submitted by SparkPeople user RAEOFLIGHT.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 122.2
Total Fat: 0.1 g
Cholesterol: 4.2 mg
Sodium: 365.2 mg
Total Carbs: 14.2 g
Dietary Fiber: 1.0 g
Protein: 6.3 g

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Member Reviews

ZRIE014
tasty - 3/12/19
DENMITCHELL
This was a hit tonight with friends. They all asked me to make it again. I used low fat cream cheese instead of ff and used fresh berries and some banana. Will make it again. - 9/4/12
ROSEDALE777
This was a hit!! Compliments were flying. Only change I did was I used fresh fruit instead of frozen. The cream cheese adds the extra decadence to a lower calorie dessert - 5/24/11