Balsamic Vinaigrette
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
1/3 cup olive oil3 tablespoons red wine vinegar1 1/2 teaspoons white sugar1 1/2 teaspoons prepared mustard (dry mustard powder)1 clove garlic, chopped1/2 teaspoon saltblack pepper to taste
Blend olive oil, sugar, mustard, chopped garlic (I just put mine in a garlic press), salt and pepper. Voila! You have a great tasting dressing!
Number of Servings: 10
Recipe submitted by SparkPeople user ACE138.
Number of Servings: 10
Recipe submitted by SparkPeople user ACE138.
Nutritional Info Amount Per Serving
- Calories: 67.4
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 116.4 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
Member Reviews