White Bread - Breadmaker
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1.5 Cups warm water4.25 cups flour3 Tbsp sugar or substitute 2 Tbsp soy milk (or reg. milk)2 Tbsp margarine2 tsp yeast1.5 tsp salt
Place water in bottom of insert dish. Add all ingredients except for flour and yeast.
Add flour on top of water and other ingredients.
Make a small hole in the flour and pour in yeast.
Start bread maker on basic setting (on mine its #1)
Number of Servings: 12
Recipe submitted by SparkPeople user CARPENSM.
Add flour on top of water and other ingredients.
Make a small hole in the flour and pour in yeast.
Start bread maker on basic setting (on mine its #1)
Number of Servings: 12
Recipe submitted by SparkPeople user CARPENSM.
Nutritional Info Amount Per Serving
- Calories: 165.3
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 294.3 mg
- Total Carbs: 34.8 g
- Dietary Fiber: 1.4 g
- Protein: 4.9 g
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