Lemon Fluff

  • Number of Servings: 6
Ingredients
pkg sugar free lemon jello1 c boiling water1 8oz pkg FF cream cheese1 8oz tub light cool whip1/2 c splenda
Directions
Mix jello, splenda, boiling water and cream cheese..pop in fridge until starts to set.

Next add cool whip until blended put back in fridge until set up

Number of Servings: 6

Recipe submitted by SparkPeople user ADDIEB31.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 113.3
  • Total Fat: 0.0 g
  • Cholesterol: 6.7 mg
  • Sodium: 264.3 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.6 g

Member Reviews
  • JANTHEBLONDE
    Love this lemon fluff recipe! - 12/2/20