Saucy Hot Fudge Pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 cup all purpose flour1 1/2 cups of sugar divided2 tsp. baking powder1/4 tsp. salt1/2 cup butter, melted1/2 cup cocoa powder, divided1/2 cup milk1 tsp. vanilla1/2 cup chopped nuts1 1/2 cups hot water
Directions
In a 9 inch square cake pan combine flour, 3/4 cup of the sugar, baking powder and salt. Blend butter and 1/4 cup of the cocoa powder: add to dry ingredients along with milk and vanilla; mix well with a fork. Combine remaining 3/4 of a cup of sugar, 1/4 cup of the cocoa and nuts. Sprinkle over batter. Carefully pour hot water over all; do not stir. Bake in preheated 350 degree oven for 40 -45 min. Serve warm with ice cream or whipped cream if desired. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SUEJENN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 496.8
  • Total Fat: 23.1 g
  • Cholesterol: 41.8 mg
  • Sodium: 275.5 mg
  • Total Carbs: 72.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 5.9 g

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