Stuffed Red Pepper
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Red Bell PepperLean Ground TurkeyCrushed Red PepperItalian Bread CrumbsYellow OnionGarlicCanned Stewed TomatoesLarge Egg
Hallow out red peppers. Mix all other ingredient except tomatoes. Stuff the peppers and top with stewed tomatoes, allowing to spill into pan as well. Bake at 350 for 60 - 80 minutes or until proper temperature is reached.
Number of Servings: 1
Recipe submitted by SparkPeople user SILVERUNICORN15.
Number of Servings: 1
Recipe submitted by SparkPeople user SILVERUNICORN15.
Nutritional Info Amount Per Serving
- Calories: 690.9
- Total Fat: 22.4 g
- Cholesterol: 380.0 mg
- Sodium: 937.6 mg
- Total Carbs: 65.8 g
- Dietary Fiber: 12.8 g
- Protein: 62.9 g
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