Suateed Veggies
- Number of Servings: 3
Ingredients
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user MRS.SMAILEY.
Summer squash, 1.5 cup slices (remove)Broccoli, frozen, 100 grams (remove)Olive Oil, 1 1tsp (remove)Kalamata, Green Olives, pitted, 1 oz (remove)Zucchini, baby, 1 large (remove)
Number of Servings: 3
Recipe submitted by SparkPeople user MRS.SMAILEY.
Nutritional Info Amount Per Serving
- Calories: 69.9
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 387.5 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 2.3 g
- Protein: 2.0 g