French Apple Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3/4 cup sugar1/4 cup flour1/2 teaspoon nutmeg1/2 teaspoon cinnamonDash salt6 cups thinly sliced pared tart apples2 tablespoons butter or margarineTopping:1 cup flour1/2 cup firm butter or margarine1/2 cup packed brown sugar
Heat oven to 350*. Prepare pastry. Stir together sugar, flour, nutmeg, cinnamon and salt; mix with apples. Turn into 9-inch pastry-lined pie pan; dot with butter. Cover with topping.
Bake for 60 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user PRETTYONE55.
Bake for 60 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user PRETTYONE55.
Nutritional Info Amount Per Serving
- Calories: 378.9
- Total Fat: 15.0 g
- Cholesterol: 38.1 mg
- Sodium: 127.4 mg
- Total Carbs: 61.5 g
- Dietary Fiber: 3.2 g
- Protein: 2.4 g
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