Missy's Crockpot Chicken Creole Style

Name: Missy''s Crockpot Chicken Creole Style Recipe
Prep time: 30 min
Cook time: 480 min
Total time: 510 min
Yield: 8
Ingredients: 2.5 pounds boneless cubed skinless chicken breast; 1 cup diced celery; 1 diced red and/or yellow bell pepper; 1 diced green bell pepper; 1 cup diced onion; 2 cloves minced garlic; 2 cups sliced button mushrooms; 1 can diced or petite diced tomatoes; 2 tablespoon sugar (substitute may be used instead); 2 teaspoons Cajun or Creole seasoning; 2 or 3 dashes cayenne pepper; 1 tablespoon minced parsley; 1/2 teaspoon ground paprika; salt to taste; Crystal or Tabasco hot sauce to taste

(1)

Minutes to Prepare: 30
Minutes to Cook: 480

Number of Servings: 8

Ingredients

2.5 pounds boneless, cubed skinless chicken breast1 cup diced celery1 diced red and/or yellow bell pepper1 diced green bell pepper1 cup diced onion2 cloves minced garlic2 cups sliced button mushrooms1 can diced or petite diced tomatoes2 tablespoon sugar (substitute may be used, instead)2 teaspoons Cajun or Creole seasoning2 or 3 dashes cayenne pepper1 tablespoon minced parsley1/2 teaspoon ground paprikasalt to tasteCrystal or Tabasco hot sauce to taste

Directions

Place chicken in crockpot. Blend other ingredients and pour over chicken. Cook on high 4-5 hours or on low 7-8 hours. Serve over hot rice.

Yields eight one-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user YATMAMA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 202.0
Total Fat: 1.9 g
Cholesterol: 82.2 mg
Sodium: 255.9 mg
Total Carbs: 10.8 g
Dietary Fiber: 2.0 g
Protein: 34.4 g

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