Spicy Pinto Bean Hummus Dip (1Tbls per serving)
- Number of Servings: 32
Ingredients
Directions
2 Cups Pinto Beans (rinsed)2 Tbls. fresh lemon juice2-3 cloves of fresh garlic3 tbls. Tahini Sauce1/4 c COLD WATER1/4 fresh Jalapeno
Cover Pinto beans with enough water and bring to Boil for 15 minutes. Cover and reduce heat to simmer for 1 hour or more. Cool, drain and use beans for hummus recipe. Combine Hummus recipe ingredients in Blender or MAGIC BULLET and serve.
Number of Servings: 32
Recipe submitted by SparkPeople user DGDEMERS.
Number of Servings: 32
Recipe submitted by SparkPeople user DGDEMERS.
Nutritional Info Amount Per Serving
- Calories: 25.8
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.5 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 1.1 g
- Protein: 1.3 g
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