Grape Salad
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
* Grapes, 8 cup, seedless * Low fat cream cheese, 8 ounces * Sour Cream, reduced fat, 8 ounces * *Splenda Brown Sugar Blend, 2 tbsp * *Splenda, 1/2 cup * Vanilla Extract, 1 tsp * Pecans, 4 oz chopped
mix cream cheese, sour cream , splenda , and vanilla. then add to bowl of grapes sprinkle with brown sugar and stir then add pecans and stire. enjoy
Number of Servings: 16
Recipe submitted by SparkPeople user ERICANDA.
Number of Servings: 16
Recipe submitted by SparkPeople user ERICANDA.
Nutritional Info Amount Per Serving
- Calories: 139.8
- Total Fat: 10.0 g
- Cholesterol: 14.3 mg
- Sodium: 52.2 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 1.5 g
- Protein: 3.2 g
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