Nflatte Choc-Oat cake

Name: Nflatte Choc-Oat cake Recipe
Yield: 24
Ingredients: Liquid egg substitute- .50 cup; Cinnamon ground. 1 tbsp.; Applesauce unsweetened .67 cup; Baking soda 1.5 tsp.; Semisweet chocolate mini-chips 1 cup; Cocoa dry powder unsweetened 1tbsp.; Brown sugar packed .75 cup; Granulated sugar .50 cup; Flour white 1.75 cup; Quaker Oats-Quick 1 Minute dry 1 cup

Number of Servings: 24

Ingredients

Liquid egg substitute- .50 cupCinnamon, ground. 1 tbsp.Applesauce, unsweetened, .67 cupBaking soda, 1.5 tsp.Semisweet chocolate mini-chips, 1 cupCocoa, dry powder, unsweetened, 1tbsp.Brown sugar, packed, .75 cupGranulated sugar, .50 cupFlour, white, 1.75 cupQuaker Oats-Quick 1 Minute, dry, 1 cup

Directions

Mix all ingredients & pour into a 13x9 pan. Bake at 350 degrees for approx. 30 min....but check after 20 min. Cool in pan & cut into 24 pieces.

Number of Servings: 24

Recipe submitted by SparkPeople user NFLATTE.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 129.0
Total Fat: 2.5 g
Cholesterol: 0.1 mg
Sodium: 92.2 mg
Total Carbs: 25.8 g
Dietary Fiber: 1.3 g
Protein: 2.2 g

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