Guacamole Salsa

(1)
  • Number of Servings: 8
Ingredients
2 avocados diced and slightly mashed1 large tomato diced1 large green pepper diced1 jalepeno diced1 medium onion dicedjuice of 1 limelarge bunch of cilantro chopped1-2 cloves of garlic, mincedsalt to taste
Directions
mix all ingredients in large bowl.

Makes approx 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LAURARN319.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 89.3
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.4 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 1.4 g

Member Reviews
  • MOMMA_LITTLE
    THIS is the recipe I was looking for! Our daughter makes this, told me what was in it, and I'm so glad I found it on SparkPeople! Thanks! - 3/17/13