Guacamole Salsa
- Number of Servings: 8
Ingredients
Directions
2 avocados diced and slightly mashed1 large tomato diced1 large green pepper diced1 jalepeno diced1 medium onion dicedjuice of 1 limelarge bunch of cilantro chopped1-2 cloves of garlic, mincedsalt to taste
mix all ingredients in large bowl.
Makes approx 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LAURARN319.
Makes approx 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LAURARN319.
Nutritional Info Amount Per Serving
- Calories: 89.3
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 6.4 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 3.7 g
- Protein: 1.4 g
Member Reviews