Teriyaki chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
chickenhoneyteriyaki saucegreen onionsgarlicred pepper flakes
grill
Number of Servings: 2
Recipe submitted by SparkPeople user FRANZEZ.
Number of Servings: 2
Recipe submitted by SparkPeople user FRANZEZ.
Nutritional Info Amount Per Serving
- Calories: 387.7
- Total Fat: 3.2 g
- Cholesterol: 41.2 mg
- Sodium: 9,616.4 mg
- Total Carbs: 67.3 g
- Dietary Fiber: 2.6 g
- Protein: 25.4 g
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