SALSA SALAD DRESSING

  • Number of Servings: 8
Ingredients
1 cup greek yogurt4 Tablespoons salsa4 Tablespoons skim milk
Directions
Mix all together. Put in container & refrigerate. 1 serving =2 Tablespoons. Makes 8-2 oz. servings

Number of Servings: 8

Recipe submitted by SparkPeople user JKSCHONFELD.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 21.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 50.4 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.0 g

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