tator tot casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
2 lbs ground meat2 cans cream of mushroom (or combination of any 2 cream soups)1 bag of tator tots1 bag of shredded cheese
Directions
brown meat, mix meat and soup, pour into 9x13 dish, spred frozen tator tots on top, sprinkle with cheese, cover and bake at 450 for 30-35 minutes (till cheese is melted and tator tots are cooked through

Number of Servings: 15

Recipe submitted by SparkPeople user BILLHEIMER101.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 276.1
  • Total Fat: 17.5 g
  • Cholesterol: 38.3 mg
  • Sodium: 576.6 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 10.8 g

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