hamburger hotdish
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
# Ground beef, lean, 2 lbs# Canned Tomatoes, 28 oz can# Tomato Sauce, 16 oz# Onions, raw, 1 cup, chopped # Parmesan Cheese, grated, .33 cup # Garlic, 2 cloves # Celery seed, 1/2 to 1 tsp# Basil, 1 tsp dried# Salt, 3/4 tsp# Pepper, black, 3/4 tsp
Brown hamburger with onion and garlic. Cook pasta according to directions. (I used a box of medium shells.)
Add tomatoes and tomato sauce to the hamburger, and when the pasta's done, combine in a big pan. Add rest of ingredients and cook 10 minutes or so, to let flavors blend.
8- 1 1/2 c (?) servings
Number of Servings: 8
Recipe submitted by SparkPeople user TINAKATRINA1.
Add tomatoes and tomato sauce to the hamburger, and when the pasta's done, combine in a big pan. Add rest of ingredients and cook 10 minutes or so, to let flavors blend.
8- 1 1/2 c (?) servings
Number of Servings: 8
Recipe submitted by SparkPeople user TINAKATRINA1.
Nutritional Info Amount Per Serving
- Calories: 446.0
- Total Fat: 25.7 g
- Cholesterol: 107.1 mg
- Sodium: 830.3 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 3.3 g
- Protein: 26.5 g
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