Mushroom Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Egg, fresh, 1 large (remove) Garlic, 1 clove (remove) Mushrooms, fresh, 0.50 cup pieces (remove) Onions, raw, 1 tbsp chopped (remove) Bread crumbs, dry, grated, seasoned, 0.25 cup (remove) Thai Chili Sauce, 1 tbsp (remove) Cilantro, raw, 1 tbsp (remove) In a small bowl combine all ingredients (herbs and spices to taste). Mix well. Form into one large patty. Saute in a small lightly greased frying pan on medium heat for about 5 minutes on each side.
Makes 1 large patty
Number of Servings: 1
Recipe submitted by SparkPeople user WENDYVB.
Number of Servings: 1
Recipe submitted by SparkPeople user WENDYVB.
Nutritional Info Amount Per Serving
- Calories: 220.4
- Total Fat: 6.8 g
- Cholesterol: 212.8 mg
- Sodium: 787.9 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 2.1 g
- Protein: 11.9 g
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