Apple Raspberry Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 cup milk + 1 TBSP Vinegar1 egg1/2 cup pineapple juice1/4 cp honey1/3 cup olive oil2 1/2 cup W.W. flour2 tsp baking powder1/2 tsp b. soda1 tsp salt1 cup chopped apples1 cup frozen raspberries
mix first 5 ingred.
seperately mix the dry ingred.
Mix all together and add apples and raspberries
scoop into paper filled muffin tins
Bake at 175 Celcius for about 20 minutes.
makes 15 muffins
Number of Servings: 15
Recipe submitted by SparkPeople user JODYNRACH.
seperately mix the dry ingred.
Mix all together and add apples and raspberries
scoop into paper filled muffin tins
Bake at 175 Celcius for about 20 minutes.
makes 15 muffins
Number of Servings: 15
Recipe submitted by SparkPeople user JODYNRACH.
Nutritional Info Amount Per Serving
- Calories: 158.7
- Total Fat: 6.5 g
- Cholesterol: 15.0 mg
- Sodium: 273.7 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 3.2 g
- Protein: 3.8 g
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