Banana `Honey´ Mustard Salad Dressing

(1)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Banana 1 medium Water .5 cup Cider Vinegar, 2 tbsp Agave Necter OR Brown Sugar OR other sweetener, 1 tbsp.Grainy Mustard, 1 tbsp.Cumin seed, 1 tsp Salt, .5 tsp Pepper, black, to taste
Directions
Put all ingredients in blender and whirl until smooth. Alternatively you can use a hand blender or I suppose even mash together until you have a smooth consistency.

This recipe sounds weird, but it is really really yummy and at 33 calories is awesome.

Number of Servings: 4

Recipe submitted by SparkPeople user MISSVEGANLOVE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 36.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 394.5 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.4 g

Member Reviews
  • ZABINAS
    It was very strange to have the taste of banana on a lettuce and vegetable salad. - 10/9/09
  • JENACCOUNTING
    What would you put this on? - 7/8/09

    Reply from MISSVEGANLOVE (5/18/10)
    I eat this dressing on basically any sort of salad, but green salads are best.