Frozen Peanut butter pie

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 oz light or non-fat cream cheese (room temp)1/2 c peanut butter2/3 c powdered sugar1/3 c of 1% milk3 cup of light Cool Whip1 chocolate graham cracker crust
Directions
Mix cream cheese & peanut butter until light & fluffy. Alternate adding powdered sugar and milk & mix until smooth. Fold in Cool Whip & pour in cookie crust. Freeze until firm (at least 2 hr)
8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user SOCAL_MICHELLE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 374.4
  • Total Fat: 21.5 g
  • Cholesterol: 9.4 mg
  • Sodium: 317.1 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.6 g

Member Reviews
  • SUSIEDUNN
    So easy and soooooo delicious! It's like frozen peanut butter ice cream mousse pie. And with the chocolate pie crust- PERFECT! - 7/5/13