Mom's Chicken Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 Stalks Celery - Sliced2 Carrots - Sliced1 Pkg of Chicken Wings or 3 Chicken Breast1 Can of Swanson Chicken BrothWaterPepper to taste (Salt Optional)
Once you have everything sliced and washed (including Chicken)
Put Chicken & veggies in a pot and pour water till Chicken is covered. Then pour in the can of chicken broth.
Pepper to taste (Salt Optional)
Bring to boil and then turn down to low and simmer for about 1 hr.
Number of Servings: 6
Recipe submitted by SparkPeople user MISSJODIO.
Put Chicken & veggies in a pot and pour water till Chicken is covered. Then pour in the can of chicken broth.
Pepper to taste (Salt Optional)
Bring to boil and then turn down to low and simmer for about 1 hr.
Number of Servings: 6
Recipe submitted by SparkPeople user MISSJODIO.
Nutritional Info Amount Per Serving
- Calories: 62.1
- Total Fat: 1.5 g
- Cholesterol: 22.0 mg
- Sodium: 227.5 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.9 g
- Protein: 9.1 g
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