Asparagus Casserole for Two

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
11 oz of Asparagus1/4 cup of skim milk1 tsp of thyme1 tsp of salt1 tsp of black pepper2 tbsp of French's original french fried onions1/2 can of Campbell's Cream of Chicken soup
Directions
Cut asparagus into 2 inch pieces
mix all ingredients except for the french fried onions into a small baking dish
cover and bake on 300 for 60 minutes
uncover, add onions, continue baking uncovered for 30 minutes or until onions turn brown.
Serve hot.

Number of Servings: 2

Recipe submitted by SparkPeople user KEN1962.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 135.8
  • Total Fat: 6.7 g
  • Cholesterol: 5.9 mg
  • Sodium: 1,694.0 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 4.9 g
  • Protein: 5.9 g

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