LO Sugar Peach Ice Cream (1/2 c serving)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
6 large peaches (either fresh or canned) mashedSplenda No Calorie Sweetener, 3/4 cGranulated Sugar, 1 cup Lemon Juice, 1 tbsVanilla Extract, 1 tspAlmond Extract, .1/4 tsp Salt, 1 tsp7 cups half and half cream
Directions
Mash six large peaches to attain approximately 3 cups of mashed fruit. Simmer on medium low heat, sweeten with sugar free sweetener to taste, for about ten minutes.
Mix remaining ingredients in large bowl.
Add fruit mix to half and half mix and mix thoroughly.
Chill overnight.
Use ice cream churn following its directions to make ice cream.

Number of Servings: 18

Recipe submitted by SparkPeople user LIONSPAW2001.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 188.9
  • Total Fat: 10.9 g
  • Cholesterol: 34.8 mg
  • Sodium: 167.8 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.2 g

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