Homemade Turkey Vegatable Soup
- Number of Servings: 12
Ingredients
Salt (2 tbsp)Turkey Legs ( 2 cups)Onion (2 cups)Turnip (2 Cups)Carrot (2 Cups)Potato (2 Cups)Rice (1/2 Cup)Canned Tomatoes diced (with or without seasonings)Black Pepper (2 tbsp)Parsely (2 tbsp)Basil (2 tbsp)
Add everything into a big soup pot keep adding boiling water as needed. Turkey, onion, salt first. Boil until meat is almost done. Add Turnip boil until you can almost put a fork through it. Add carrot boil until you can almost put a fork through it. Add potato, rice, can tomatoes and spices. Boil until potatoes are done. Makes 12 - 1 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user MELISSADNWHITE.
Number of Servings: 12
Recipe submitted by SparkPeople user MELISSADNWHITE.
Nutritional Info Amount Per Serving
- Calories: 115.9
- Total Fat: 2.0 g
- Cholesterol: 19.8 mg
- Sodium: 1,415.1 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 2.7 g
- Protein: 9.3 g
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