turkey chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 pkg. chili seasoning1 lb. ground turkey1 can tomato sauce 15 oz.1 can stewed tomatoes 14.5 oz.1 can kidney beans 15.5 oz.
Directions
Brown ground meat. Add seasoning, tomatoes, tomato sauce and kidney beans. Heat thru about 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user KAYBYRNES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 388.8
  • Total Fat: 11.8 g
  • Cholesterol: 83.6 mg
  • Sodium: 2,007.9 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 11.3 g
  • Protein: 31.9 g

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